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Restaurants and Cafes

  • Galley Fish Restaurant - Topsham

    Contemporary seafood restaurant run by Paul Da Costa Greaves - 'Master Chef of Great Britain'

  • The Kings Arms - Salcombe

    Central, non-smoking restaurant specialising in locally caught fish and seafood. Also provide a varied menu including vegetarian options

  • Restaurant 42 - Salcombe

    If the food's anything like as fancy as the website!... Take a look for yourself - quality wines and upmarket menu

  • Cat In The Hat Restaurant - Exeter

    Located in the leafy St Leonards area of Exeter. Open for breakfast, brunch, lunch and dinner with an a la carte menu

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